Ingredients:
2 c. plain flour
2 tsp. baking powder
3/4 tsp. salt
3 eggs
1/3 c. butter
1/3 c. shortening
3/4 c. milk
1 1/2 c. sugar
1 tsp. vanilla
Preparation:
- In a mixing bowl, combine flour, baking powder and salt. Add remaining ingredients and beat well.
- Pour batter into greased and floured 13x9x2 inch baking pan.
- Bake for 25 to 30 minutes or until cake tests done when a wooden toothpick inserted in center comes out clean. Cool.

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