4 Servings
INGREDIENTS:
4  chicken breast halves, boneless and skinless (about 1 1/4 lbs)
1 slightly beaten egg
3/4 cup Italian seasoned dry bread crumbs
1 jar (26 oz) marinara sauce
1 cup  shredded Mozzarella or Parmesan cheese

PREPARATION:

1. Dip chicken in egg, then bread crumbs.  Arrange chicken in a 13″ x 9″ glass baking dish.
2. Bake uncovered in 400°F preheated oven for 20 minutes.
3. Pour the marinara sauce over chicken breast and top with cheese. Bake for additional 10 minutes or until chicken is cooked.

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Tags: baked, breast, chicken, easy