Serves 4

Ingredients:
2 cups all-purpose flour
2 1/2 tsp. baking powder
3 Tbsp. granulated sugar
1/2 tsp. salt
1 1/2 to 1 3/4 cups milk
2 large eggs
2 Tbsp. melted butter

Preparation:

1. Combine flour, baking powder, sugar and salt.
2. Add milk, eggs and melted butter and beat until smooth.
3. Drop the batter, a tablespoon at a time, onto the heated and oiled griddle. Bake over a moderate heat until golden brown on both sides.

Like This Page? Bookmark it and/or send it to a friend:

Tags: Pancakes