Ingredients:
1 large can sliced peaches
2 cups Bisquick mix
2 cups sugar
1/4 cup butter, cut in slices

Preparation:

1. Put peaches and their juice in a baking dish.
2. Mix Bisquick and sugar. Spread over peaches. Top with butter.
3. Bake at 350 F (175 C) until golden brown.

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Tags: cobbler, peach